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Amontillado and/or Pedro Ximéne
the Oude Quetsche Tilquin à l'Ancienne is made by the fermentation of at least 260 grams of purple plums per liter of lambic
The undertone of the beer is pleasantly sweet
while the final intensity is 624 grams of fruit per liter of finished fruit lamb
boschdal vatgerijpte bockdal bier 37 5 cl Bourbon County Amontillado and/or Pedro XiméneOur Bock is a soft double bock with a beautiful roasted aftertaste. The barrel maturation has made this beer a class more intense. Maturation of six months in M&H whiskey barrels has given this beer a richer taste. Notes of vanilla, caramel and toffee are clearly distinguishable. A warm up for chilly days and a delicious treat during moments of enjoyment. Smell, look, taste and enjoy! Product details: Alcohol percentage: 13% Volume: 37. 5 CL Untapped
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